BBQ Calamari Salad

Serves 1

Dressing/marinade

  • juice of 1 lime
  • 2 teaspoons soy sauce
  • 1 teaspoon tomato ketchup
  • 1 teaspoon fish sauce
  • 1 teaspoon sesame oil
  • 2 tablespoons extra virgin olive oil

Salad

  • 2 small calamari, cleaned
  • 6 cherry tomatoes, halved
  • 12 cup coriander leaves
  • 50g bean shoots
  • 12 carrot, cut into thin strips
  1. Combine all the dressing/marinade ingredients.
  2. Marinate the calamari for at least 1 hour using half the marinade.
  3. On a hot BBQ grill, cook calamari for about 2 minutes on each side. Remove from BBQ and slice the calamari into bite-size pieces.
  4. Combine cherry tomatoes, coriander, bean shoots and carrot to make the salad and toss with remaining dressing. Then add the calamari and serve.

1 Review

Alicia

Mon Jun 12, 2017 at 1:40 AM

Delicious

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